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Foodies

Foodie facts: Nutrition and Hydration Week 2021

It's Nutrition and Hydration Week! The Greater Manchester Nutrition and Hydration programme delivered by Age UK Salford is raising awareness of eating and drinking...

What’s for tea? Christine’s Cheesy Garlic Scones

For those of us out walking, it's the season for wild garlic! I've been foraging recently and been putting my harvest to good use...

The best and worst nostalgic school dinners ranked by you

The other week we asked you on our Facebook page whether you enjoyed school dinners back in the day. It's fair to say there was...

What’s for Tea? Jean’s Cheese and Lentil Loaf

Here, our reporter Jean from Oldham shares her vegetarian loaf recipe for you to try out! Jean said: "Watching the snow fall on the Tuesday...

What’s For Tea? Gill’s creamed peas and onions with bacon and rice

Our Bury reporter, Gill, has shared with us one of her quick and easy recipes - Creamed pea and onions with bacon and rice. She...

What’s For Tea? Jean’s Vegetable Pie

Here our Oldham reporter - Jean Friend - shares one of her favourite recipes, vegetable pie, made even better with a crunchy top! Jean said:...
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Most Read

Manchester has been named the ‘Third Best City In The World’

Manchester has been named as the third best city in the world - just behind San Francisco and Amsterdam. In a poll of 27,000 city...

What the F: Suspension of triple lock pension pledge

Our brand new What the F(inance) series is a space for older people to share their views on money news that matters to them. The...

Getting back to volunteering in Manchester and how you can get involved

Our reporter Christine explains how she got involved with volunteering projects around the city and why, as well as explaining how you can go...

Roller boots, coloured sands and John Lennon’s doppelgänger: holidays at Southsea with my grandmother

Did you use to visit the seaside when you were younger? Here, Gill from Bury remembers visiting Southsea with her grandmother, meeting some interesting...

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